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The Sky Deck in Carmel Valley – a long-in-work food collective in the Del Mar Highlands Town Center – opens next month. Eater San Diego shares this story as well as other top news from our food and drink scene (tip: brunch, cocktails, bakeries).
The Sky Deck will launch in downtown Del Mar Highlands next month
The Sky Deck, an ambitious project that has been in the works for years, opens in the Carmel Valley this June. On two levels and more than 20,000 square meters, the new food collective offers 13 different and different food and drink concepts, including a cocktail bar, a brewery terrace and restaurants that offer everything from ramen and pizza to Thai and Mexican cuisine.
Listen to or subscribe to the San Diego Podcast Scene for the latest local lifestyle stories and news from our local food and drink scene. As we continue to adapt to life (back and forth, back and forth) in these times of the coronavirus pandemic, the way we enjoy our city has changed. We’ll keep you updated on how these changes will affect the things you love to do in our city. Tap here to find Scene in San Diego wherever you’re listening to podcasts.
All-day brunch spot lands on Park Boulevard
Café on Park, which closed last March after 25 years of operation on Park Boulevard in Uptown San Diego, has been replaced with a new daytime restaurant called Breakfast & Bubbles. With playful backdrops designed to appeal to Instagrammers, the restaurant offers a menu by chef Marco Provino (Allegro, Rusticucina) with classic brunch plates that go well with champagne.
The hottest cocktail bars in San Diego
The formidable cocktail community of San Diego is roaring back with bars reopening across the county and new bars popping on the scene. As takeaway cocktails may become a fixture, local drink halls offer fresh and creative menus to showcase the region’s best bar talents. Check out the hippest local spots to have a drink here.
The Lab Collaborative is coming to Oceanside
The Lab Collaborative, which opens later this year at Pierside North, will be a full-service American-style bistro restaurant, while also hosting a list of local guest chefs and bartenders who also create their own menus. The owners hope to use the Oceanside restaurant as a test kitchen to outsource several other concepts.
31 Essential San Diego Bakeries
From cakes and pies to cookies, pastries, and artisanal bread, San Diego bakeries can cater for every need. The latest guide from Eater offers 30 top places for baked goods, from mom and pop cafes to European pastry shops and modern bakeries.
Candice Woo is the founding editor of Eater San Diego, a premier source of news on San Diego’s restaurant and bar scene. Stay up to date with the latest news from Eater San Diego via Facebook or Twitter and sign up for the Eater San Diego newsletter here.
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