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Food and Drinks
Food & Drink Posts
San Diego would make outdoor dining permanent for restaurants willing to pay fees
SAN DIEGO - Restaurants across San Diego will soon be allowed to permanently set up their outdoor COVID-19 restaurants if they pay the city a fee to make streets and sidewalks more inviting to dine.A portion of the revenue from the new…
White Rice Filipino Food at Liberty Public Market – NBC 7 San Diego
A fast-casual concept with Filipino classics has arrived at the Liberty Public Market at Liberty Station. Eater San Diego has an overview of this new place as well as other top stories of the week from our local food and…
Mexican Cantina La Puerta Expands to Mission Hills – NBC 7 San Diego
New doors have opened to San Diego's popular hangout in the Gaslamp Quarter, La Puerta. Eater San Diego has an overview of its expansion as well as other top stories of the week from our local food and drink scene.
Knock,…
Roscoe’s House of Chicken ‘N Waffles Coming to Barrio Logan – NBC 7 San Diego
After years of back and forth about the possible expansion of the legendary restaurant Roscoe's House of Chicken 'N Waffles to San Diego, we have an important update on the project: IT'S HAPPENING. IT ALL HAPPENS. Eater…
10 Seasonal Vegan Dishes to Try This Fall in San Diego
The weather can't change much in the fall in San Diego, but the menus do! Pumpkin cheesecake and oat milk lattes, along with traditional Indian curry and delicious risotto alla milanese, are all on our statewide list of…
IHOP Unveils Drink Menu Featuring Beer, Wine, Champagne – NBC 7 San Diego
While IHOP has long been known for its “Come hungry, go happy” slogan, customers in selected locations could soon go more than happy.
The breakfast giant introduced its new menu “Bubbles, Wine & Brews”, which includes…
Trattoria Seneca Now Tops InterContinental – NBC 7 San Diego
Take a look at the newest restaurant of the productive hospitality group CH Projects. This time their latest spot is on a rooftop in downtown San Diego. Eater San Diego has the overview and other top stories of the week…
San Diego Vegan Food Truck Rollin Roots Burns Down, Owner Works to Rebuild
San Diego's beloved vegan food truck Rollin Roots burned down a few weeks ago. Chef and owner Avonte Hartsfield launched a GoFundMe to help rebuild it.
Rollin Roots burned down
Like many great things, Rollin Roots…
Cali Comfort BBQ among San Diego State’s 8 chosen food partners for Aztec Stadium –
KEARNY MESA (KUSI) - San Diego State University on Wednesday unveiled the first eight grocery vendors for the new Aztec Stadium in SDSU Mission Valley, all with local connections.
The first providers are…
First Look: Valle Opens in San Diego’s Oceanside With Fine-Dining Baja California Cuisine
The celebrated chef Roberto Alcocer, whose seven-year-old Malva Cocina de Baja California restaurant is one of the must-see dining destinations in Mexico's Valle de Guadalupe, will open its first restaurant in the States on Friday,…